Posted on Tuesday, May 29th, 2018 in appetizer, quick & easy, side dish

Big Poppa made bacon taste even better with this recipe

A little heat, a little sweet: this super easy recipe will become your go-to when it’s time to bring home the bacon.

With the help of Chipotle Tabasco and brown sugar, this quick recipe has minimal prep time; and, can be cooked on the smoker or in the oven. It makes it easy to eat a whole pack of bacon in one sitting (something we can’t recommend, but don’t deny doing). This bacon recipe is so delicious, your friends and family will be blown away at how easy it is to make.


Course: Side Dish, Appetizer, Side Dish, Breakfast   Cuisine: American   Prep Time: 10 min   Cook Time: 30-45 min   Servings: 6-8


1 pack Smithfield Hometown Original Bacon

1.4 cup light brown sugar

2-3 tablespoons Tabasco Chipotle (to taste)


Preheat smoker to 300F

Remove bacon from packaging

Lay out each bacon strip side by side

Coat evenly/sprinkle with light brown sugar, pat brown sugar into bacon

Generously coat bacon with Chipotle Tabasco (to taste) use basting brush to spread

Place bacon on foil pan (or on a large sheet of HD foil)

Place foil pan in the smoker for 30-45min or until desired crispiness is reached

Remove pan from smoker and plate


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